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 Bacon Puffs |
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 appetizers |
 elenger |
 2008-09-08 15:43:48 |
 Not Rated |
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4 8 oz rolls Cresent Rolls
8 TBLS Chopped Onion
2 LBS Cooked Bacon
4 TBLS Milk
2 8 oz packa cream cheese
Parmasen Cheese
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<p>1. Press 2 Triangles of dough to form a rectangle.</p><p>2. Mix cream cheese, onion, and milk. Separate evenly per rectangle & spread.</p><p>3. Crumble on bacon. Sprinkle with parmesan.</p><p>4. Roll into a log (length wise). Cut into small pieces. You may want to refrigerate before cutting. </p><p>5. Lay flat to cook. </p>
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 375°
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 15 minutes |
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