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 Oatmeal Toffee Cookies |
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 desserts |
 elenger |
 2008-09-08 15:43:48 |
 4.0000 |
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3/4 cup butter, softened
1/2 cup packed light brown sugar
1 egg
1 1/2 cup rolled oats
1 cup all purpose flour
1/2 tsp baking soda
1/4 tsp salt
1/2 cup chopped pecans
2 cups toffee baking bits
1 tsp vanilla
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Preheat oven to 300°F.
Line cookie sheets with parchment paper.
In medium bowl cream together the butter and brown sugar. Stir in the egg and vanilla until smooth. Sift together the flour, salt and baking soda, stir into the creamed mixture.
Stir in rolled oats
Stir in candy bar peices.
Drop dough by rounded tablespoons onto the prepared cookies sheets and flatten slightly
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 300°
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 10-18 minutes, cookies will have a dry appearance when done |
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