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Amish Macaroni Salad |
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salads |
VYaeger |
2020-06-10 22:21:18 |
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1 Pound box Macaroni
3 Stalks Chopped celery
1 Small Chopped onion
1/2 Cup Carrots shredded
1 Small Red pepper, chopped
2 TBls. Sweet pickle relish
3 or more Hard boiled Eggs , chopped
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Cook macaroni drain and set aside to cool. In a large bowl stir together the eggs, onions, celery, red pepper, carrots and relish. In a small bowl stir together: 2 Cups Miracle Whip 3 Tablespoons yellow mustard 3/4 Cup white sugar 1/4 tsp. Salt 2 1/4 white vinegar 3/4 tsp. Celery seed Pour over the vegetables and stir. Add macaroni and mix well. Cover and chill for at least 1 hour before serving. Some recipes call for green pepper instead of red and some call for 2 cups of cheddar cheese. Another recipe called for a can of Eagle Brand milk.
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