recipes from the heart, the yaegers
             
       
 
  Bacon Parmesan Green Beans
  sidedishes
  yaegerlm
  2021-07-01 20:49:36
  
 
  1 lb. fresh green beans
1 Tbsp olive oil
1/3 cup chopped red onion
2 cloves garlic, minced
6  bacon strips, diced
1/2 tsp onion salt
1/2 tsp garlic salt
  black pepper, to taste
1/3 cup grated parmesan cheese
 
 
  1. Bring a large pot of water to a boil. Add green beans and boil for 3-4 minutes.
  2. Heat the oil in a large skillet. Add onion, garlic, and bacon to the pan and cook for 5 minutes.
  3. Add onion salt, garlic salt, pepper, and green beans. Cook until green beans are softened and everything is cooked. 
  4. Stir in the parmesan cheese and serve.