recipes from the heart, the yaegers
       
 
  Bacon Parmesan Green Beans
  sidedishes
  yaegerlm
  2021-07-01 20:49:36
  Not Rated
 
  1 lb. fresh green beans
1 Tbsp olive oil
1/3 cup chopped red onion
2 cloves garlic, minced
6  bacon strips, diced
1/2 tsp onion salt
1/2 tsp garlic salt
  black pepper, to taste
1/3 cup grated parmesan cheese
 
  <ol><li>Bring a large pot of water to a <strong>boil</strong>. <strong>Add </strong>green beans and boil for 3-4 minutes.</li><li><strong>Heat </strong>the oil in a large skillet. <strong>Add </strong>onion, garlic, and bacon to the pan and cook for 5 minutes.</li><li><strong>Add </strong>onion salt, garlic salt, pepper, and green beans. <strong>Cook </strong>until green beans are softened and everything is cooked.&nbsp;</li><li><strong>Stir </strong>in the parmesan cheese and serve.</li></ol>