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 Grilled Chicken Marinade |
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 miscellaneous |
 Bridget |
 2022-06-21 13:52:13 |
 Not Rated |
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1/4 cup red wine vinegar
1/4 cup reduced-sodium soy sauce
1/4 cup olive oil
1 1/2 teaspoons dried parsley
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon garlic powder
1/4 teaspoon ground black pepper
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<p>Mix everything together. I threw it all directly into a gallon sized ziplock bag and shook it until mixed well. </p><p>Add chicken, coat with marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator, <strong>at least 4 hours</strong>. </p><p> Enjoy!!! </p>
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