| |
 Chicken On The Floor |
|
 casseroles |
 dyaeger |
 2008-09-14 23:25:25 |
 Not Rated |
| |
 |
| |
2-3 Diced Cooked Chicken Breast
1 Bag Frozen California Blend
1 Can Cream Of Mushroom Soup
1 Can Cream of Chicken Soup
4-6 Servings StoveTop Stuffing, prepared
Ground Black Pepper to taste
|
|
| |
 |
| |
<ol><li>Cook Chicken breasts and cut into chuncks</li><li>Cook Vegetables as directed on package.</li><li>Cook StoveTop Stuffing as directed on packaging.</li><li>Mix vegetables, can of mushroom, can of chicken soup, and chicken in mixing bowl. add pepper to taste. (Note: not all of the soup needs to be used)</li><li>Add mixture to casserole dish</li><li>Top with StoveTop Stuffing</li><li>Cook 375° for 30 minutes covered removing lid for final 5 minutes to crisp the top of the stuffing.</li></ol>
|
|
| |
|
|
|
|
|
