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 Zucchini Bars |
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 desserts |
 yaegerlm |
 2009-08-14 22:54:55 |
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2 cups sugar
2 eggs
2 1/2 cups flour
1 tsp baking soda
1 tsp baking powder
1 tsp cinnamon
3 cups shredded zucchini, skin on
1/2 cup ground pecans
1 cup milk chocolate toffee bits
1 cup oil
1 tsp salt
4 Tbsp margarine, room temperature
3 ounces cream cheese, room temperature
1 tsp vanilla extract
1 1/2 cups powdered sugar
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Preheat oven to 350 degrees. Grease 10.5x15.5 inch jelly roll pan. Makie the bars: In a large bowl, beat together by and the sugar, oil and eggs. Add the flour, baking soda, baking powder, cinnamon, zucchini, and nuts. Pour into the pan. Sprinkle with the toffee bits. Bake for 30 to 40 minutes. Let cool. Make the frosting: Beat together the margarine, cream cheese, vanilla, and pwdered sugar till well mixed. Spread on the cooled bars. Let set before cutting into bars for serving. Serves 10 to 12.
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 350°
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 30 to 40 min |
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