Sunday Brunch Eggs
miscellaneous
VYaeger
2011-07-11 17:35:30
| 12 slices Canadian bacon 12 slices Swiss cheese 12 eggs 1 cup Whipping cream 1/3 cup Parmesan cheese - grated 12 Toast or English muffins |
| Place Canadian bacon in a greased 13- 9 in. baking dish; top with Swiss cheese. Carefully break an egg over each piece of cheese. Pour cream over eggs and sprinkle with Parmesan cheese. Bake uncovered, at 375 degrees for 20- 25 minutes or until eggs reach desired donemess. Let stand for 5 min. Cut between each egg; serve on toast if desired. |