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 Alfredo Sauce |
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 miscellaneous |
 elenger |
 2008-09-09 17:54:24 |
 Not Rated |
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1/4 Cup Butter
1 Cup Heavy Cream
2 Cloves Garlic
1 1/2 Cups Parmesan Cheese
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<ol><li>Melt butter in a saucepan over medium low heat. <br /></li><li>Add garlic, minced finely, saute for seveal minutes, do not let it turn brown.</li><li>Add cream and let simmer for 5 minutes.</li><li>Add cheese (grated) gradually, whisking quickly until melted and smooth.</li><li>Serve over pasta.</li></ol>
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